Tempeh thaï bowl
Buddha bowls, Amelie’s favourite dish ever! Have a try and you will adopt it …
Read more
Marinated tempeh burger
*This recipe uses liquid smoke, a flavoring obtained from the smoke of different wood species. It can be found in most grocery stores, in the BBQ sauces section.
- Servings : 4
Ingredients
- 1 packet of tempeh, about 240g, cut into 4 squares
- 1/4 cup soy or tamari sauce
- 1/4 cup maple syrup
- 1/4 cup water
- 1/4 cup vegetable oil
- 1 tbsp sesame oil
- 1 tsp of liquid smoke *
- 1 tbsp of Worcestershire (English sauce)
- 1 clove of garlic, minced
- 1 tsp of chipotle powder
- Burger buns (excellent on whole wheat English muffin)
- Condiments of your choice: mayonnaise, mustard, tomatoes, onion, lettuce …
Methods
- Cut the tempeh package into 4 squares.
- Combine all the ingredients for the marinade and pour over the tempeh.
- Leave to marinate in the refrigerator for at least 4 hours.
- Grill on the BBQ over medium heat for 5-10 minutes on each side.
- Serve on toast with your condiments of your choice!
