Home | Blog | Recipes Grilled edamame Share on Facebook Share on Twitter Share on Linkedin Share by email Tired of nuts? We’ve got this under control with this take on a classic snack. Servings : 4 Preparation : 5 minutesCooking : 15 minutes Ingredients 500ml (2 cups) frozen edamame beans Salt and pepper Cayenne pepper flakes 45ml (3 tbsp) parmesan cheese 15ml (1 tbsp) olive oil Methods Preheat the oven to 400 F (200C). Line a baking sheet with a sheet of parchment paper and lay the edamame beans on it. Add all the ingredients and mix well. Bake for 15 minutes or until the beans are crispy! You will also like Demystifying soy October 13, 2020 What is it? Soy contains complete proteins of a quality comparable to that of … Read more Marinated tempeh burger *This recipe uses liquid smoke, a flavoring obtained from the smoke of different wood … Read more